From refugee to restauranteur, Jan brings a new Afghan treat
Jan Shafahi with a piping-hot flat bread. 154487_05
From refugee to restauranteur, Jan brings a new Afghan treat
By CAM LUCADOU-WELLS Freshpoint Kebabs make no ordinary meat on a stick, nor is its proprietor an ordinary man. The […]
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Cooking … Apple, walnut and tuna waldorf salad
10 MIN PREP TIME
NO COOK TIME
SERVES 3 PEOPLE
20g NUTS PER SERVE
Ingredients
· 1 can tuna in water, drained (~130g)
· 3 tbsp Greek yoghurt
· Juice from half orange
· 15g raisins
· 1/2...
