Entertainment
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Low-cost fun in the sun
Greater Dandenong Council’s school holiday program includes low-fee activities such as art workshops, gaming tournaments, and day trips this summer On days over 26 degrees,…
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What’s On
Tamil Festival Australia A grand heritage carnival celebrating Thai Pongal with all-day entertainment for the whole family. Includes delicious Pongal, live music, traditional Tamil crafts, arts, history,…
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Looking Back
100 years ago 8 January 1925 HOLIDAY ACCIDENTS The newspapers simply teem with accounts of holiday accidents and offenses. Usually, the end of the holidays…
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Hub’s bumper year celebrated
Noble Park Community Centre’s hall was decked for end-of-year celebrations on 18 December. After a bumper year, the centre’s growing legion of members and volunteers…
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Miguel’s favourite Chorizo Carbonara
Welcome to the most controversial Italian recipe in history. Purists, look away! I learned how to make this from Antonio Carluccio at the Good Food…
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Mango, feta and Brazil nut salad
15 MIN PREP TIME NO COOK TIME SERVES 2 PEOPLE 30g NUTS PER SERVE Ingredients For the salad · 100g rocket · 1 medium sized…
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Cooking … Pearl barley, pine nut and almond salad
10 MIN PREP TIME 30 MIN COOK TIME SERVES 5 PEOPLE 20g NUTS PER SERVE Ingredients · 200g cauliflower · 50g pine nuts, toasted ·…
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Cooking … Salmon and pine nut fried rice
10 MIN PREP TIME 15 MIN COOK TIME SERVES 2 PEOPLE 15g NUTS PER SERVE Ingredients · 1 cup cooked rice (160g) · 1 salmon…
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Perfect Pork Belly with Waldorf Salad
Pork belly is the only part of the pig that gives you everything: fat, crunch and flesh. You just have to be smart with how…
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Photos of your big day
For memories that last a lifetime, you will need a photographer to snap your special day. Deciding on the perfect wedding photographer can seem like…
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Thinking about proposing?
Proposing to your partner is a significant milestone in your relationship. It’s a special moment that you and your partner will remember for the rest…
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Cooking … Macadamia nut pavlova with mango and passionfruit
15 MIN PREP TIME 1.5 HOURS COOK TIME SERVES 12 PEOPLE 15g NUTS PER SERVE Ingredients For the pavlova · 5 egg whites (175g) ·…
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